This delicious lava cake looks like a simple chocolate cake but hides a delectable secret: a molten, fudgy center. Served in restaurants throughout France, this "chocolat mœlleux" tastes like a five-star dessert but requires no more skill than a brownie mix. Makes about seven 3" individual ramekins.
Super Easy: Only 3 simple steps! No cooking skill required.
Hand-Picked Ingredients: 54% Belgian chocolate chips, unbleached flour with no additives.
Quick to Make: Prepare and bake in about 20 minutes.